Chief Stew2nd Stew
Experience: 3-5 years
Location: USA - Atlantic - SE - Florida (Ft. Lauderdale)
Food Safety and Hygiene Training ENG1 Interior Introduction Program & Megayacht Interior Operations Course Silver Service/Table Service/Food Service & Hygiene Bartending & Wine and Cocktail Course Basic STCW 2010
I am looking to utilize my experienced gained on my previous boats in obtaining a position as Chief Stewardess on a +-60 meter yacht.