Sole StewJunior StewStew/Deck
Experience: 0-1 year
Location: Mediterranean - Mallorca (Palma)
-AMSA medical certificate - eqiv. to ENG 1 medical -Certificate II & III in Hospitality -Restaurant management -Wine and cocktail knowledge -STCW 95 + security awareness -Current Senior First Aid certificate -Occupational Health and Safety -Current R.S.A -Exterior maintenance skills: polishing, washdowns -Basic knowledge Microsoft Excel, Word, Access, Powerpoint, Publisher.
My objective is to establish a long term career within the super yachting industry. In order to do this I am looking for a stewardess/stew deck position that can offer longevity and future opportunities to further my career. I have been working on a 45m M/Y for the past month and have extensive experience in hospitality, this coupled with my enthusiasm and eagerness to learn I believe that I am a great candidate.