Experience: 3-5 years
Location: USA - Atlantic - SE - Florida (Ft. Lauderdale)
*5 years yachting as deck/stew, chief stew, cook/stew and dive instructor. *CPR and first aid *Training as a certified nurse assistant *Spear fishing and lionfish hunting *Scuba Dive Instructor *Experience as a server, cocktail server and bartender *Experience in extremely high-end establishments, catered to the rich and famous *underwater photography
I am seeking employment as a cook/stew, cook/chef or sole stew on a motor yacht- freelance, or permanent primarily located in Fort Lauderdale.